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Lake Geneva School of Cooking
301 Geneva National Ave. S.
Lake Geneva WI 53147
NEW address as of October 15th 2024 is
301 Geneva National Ave. South
Lake Geneva, WI 53147
262-248-3933
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TAPAS TUESDAY |
Respondents: 13
Score: 4.59
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| Gail |
Score: 4.33/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
4 - Fun
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
4 - Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
I had a blast! Loved every minute of the class. Good food, good music and good wine! Will definitely book another class!
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| Connie |
Score: 4.33/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
4 - Fun
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
4 - Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
What an incredible evening. It was fun, entertaining and interesting. Enjoyed the other "chefs" Keep up the good work
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| Par |
Score: 5/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
5 - Very Easy
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Loved class. Thanks for a good time.
Pat Eber
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| Kim |
Score: 4.66/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Tapas Tuesday was Awesome!
Surprised my husband for his birthday and
Chef John supplied the festive atmosphere and treated us
like he knew us forever, even though it was our 1st
class. Will be back!
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| Jessica |
Score: 4.50/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
4 - Fun
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The complexity of the recipes were:
4 - Easy
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The food was:
5 - Great!
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The skills you learned were:
4 - Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Great event and everyone kept saying they wanted to come back for more!
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| jodi |
Score: 4.83/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
4 - Easy
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Love these classes and Chef John and Jake! We will definitely be back. This was our 3rd one and we are planning another in July! Can't wait!
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| Frieda |
Score: 4.33/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
4 - Fun
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
4 - Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Chef John is amazing!
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| Mary C |
Score: 4.66/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Can't wait to get back to Lake Geneva and book another class. Mary Lou Brown
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| Diane |
Score: 4.66/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
|
The complexity of the recipes were:
3 - Average
|
The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Can't wait to do it again!! Thank you!!
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| Mary |
Score: 4.66/5 |
The instructor was:
5 - Very Entertaining
|
The atmosphere was:
5 - Cheerful
|
The complexity of the recipes were:
4 - Easy
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The food was:
5 - Great!
|
The skills you learned were:
4 - Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
Have been wanting to take a class for a long time.really enjoyed it.what a great oportunity for people.I know my way around a kitchen but I always learn things and I llove the presentation of food.thank you so much.looking forward to the Julia Child class.
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| Janet |
Score: 4.66/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
The evening was very enjoyable. Liked the way skills were incorporated with the evening. Maybe just a little more of that - helpful tools to have at home, more cutting skills are always good,and how do we hire Jake for clean-up? Just kidding!! My biggest realization - I need all new pots and pans. Maybe add a 3 minute blip on what to look for when purchasing cookware. All in all - an informative, fun time.
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| Jacklyn |
Score: 4.50/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
5 - Cheerful
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The complexity of the recipes were:
2 - Complex
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
I can't think of a thing to improve. Thanks for a wonderful evening on our 47th anniversary. We hope to attend another class in the near future.
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| Brenda |
Score: 4.50/5 |
The instructor was:
5 - Very Entertaining
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The atmosphere was:
4 - Fun
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The complexity of the recipes were:
3 - Average
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The food was:
5 - Great!
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The skills you learned were:
5 - Very Useful
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I felt like I had:
5 - A ton of fun
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Additional comments and observations:
I had the best time and will tell all my friends to sign up for a class sometime. Thank You.
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| Terry |
Score: 0/5 |
Additional comments and observations:
Spending an evening with John is always wonderful and fun. Thank you.
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| Susan |
Score: 0/5 |
Additional comments and observations:
The instructor was: gave 120%
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| Brian |
Score: 0/5 |
Additional comments and observations:
Complexity of the recipes: Easy to read and follow instructions. Just right for novices like Brian and I The skills you learned were: How to use a knife correctly was news to us. I enjoyed myself and had fun: It was a great group of people--everyone seemed to enjoy the cooking and were helpful
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| heather |
Score: 0/5 |
Additional comments and observations:
The atmosphere was: We really enjoyed our meal with great company. It was fun to get to know new people in a fun atmosphere Complexity of the recipes: We made chicken saltomboca the other night. It was delicous and our complany was impressed! The food was: Left me wanting more!
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| Carol |
Score: 0/5 |
Additional comments and observations:
The instructor was: I took the class with my mom so this is Andy filling it out The food was: the popovers and the portobello Mushroom Risotto were the best
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