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3:30-6 pm Thai Vegetarians |
Respondents: 3
Score: 4.80
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Marie |
Score: 4.60/5 |
Knowledge of instructor
5 - excellent
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Class atmosphere was
5 - excellent
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Ease of recipes
5 - excellent
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The food was
4 - very good
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The skills you learned were
4 - very good
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Additional comments and observations
The class was fantastic. I only rated the food 'very good' b/c we made it ourselves (though Jam sampled and made suggestions). The class was super helpful and now we'll feel confident making our own at home! Thanks -
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Marie |
Score: 4.80/5 |
Knowledge of instructor
5 - excellent
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Class atmosphere was
5 - excellent
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Ease of recipes
5 - excellent
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The food was
4 - very good
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The skills you learned were
5 - excellent
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Additional comments and observations
Xmas gift from my daughter (Sarah), who was my companion. We really enjoyed the afternoon, the comradery of the other students, and Jam was fantastic! My back was killing me, so I was not in the best mood - feel horrible to have wasted a special treat like that because of my back pain. Another student said she'd never heard of the place, and lives nearby (Lindsey). I had never been there before either, but Sarah had. So your advertisement on Groupon paid off, because you now have at least one more devotee! Thank you!
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Lisa |
Score: 5/5 |
Knowledge of instructor
5 - excellent
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Class atmosphere was
5 - excellent
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Ease of recipes
5 - excellent
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The food was
5 - excellent
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The skills you learned were
5 - excellent
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Additional comments and observations
Now that I've taken the only two vegetarian classes (which were excellent!), I am hoping there will be another! Would love to learn how to make: Green Papaya salad, curry pastes from scratch, satay sauce (for tofu), and coconut vermicelli...my husband wants to learn how to make the Tom Yum Goong soup (the clear spicy soup with lemongrass and mushrooms). Thank you!
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